Trader Joe’s Haul

Hi everyone, Kendall from Styled Snapshots here! I was so excited (and honored) when Haley asked me to be a featured blogger while she is away enjoying her travels. That is actually something that Haley and I have in common, we have both been bit by the travel bug and try and travel as much as possible! I always love following along to see where she is headed next and it has been fun bouncing thoughts and ideas back and forth when we have been to the same place.

Currently, I live in New York City (and have for almost 10 years) with my husband Matt and fur-child Hadley (she is a Cavachon). I run my life and style blog full-time, have a passion for interior decor and a love for fitness, eating healthy and being the best version of me. Quick, easy, healthy meals are my go-to, I am always sharing them over on my Instagram Stories (@styledsnapshots), and have a “Recipes” highlight where I save everything and also share them over on my blog! Needless to say, Trader Joe’s is one of my favorites to stock up on yummy items and I thought this haul would be fun and helpful for you all.

So, without further ado, here is my latest grocery run, what I picked up and why and also a list of a few things I keep on hand and love, but didn’t need this time around. Let me know if you have any questions and happy grocery shopping!

A little side note, a lot of what I buy is meat-free (have always been that way) and lately dairy-free. The dairy is due to when I came off birth control two years ago, my hormones went crazy as well as my skin. Going dairy free (90% of the time) has helped tremendously. More on that story another day! As for the meat-less options, I love fish and seafood, but haven’t ever been a big meat gal and Matt (my husband) is totally fine with me not cooking it much at home. With that being said, any of these items can be bought with the “regular stuff” or you can easily add a meat protein instead of a veggie/fish.


Raisin Rosemary Crisps – Buy them and thank me later! They are so yummy with goat cheese and I love serving them when we have company. Similar crackers I am a fan of  from Whole Foods cost about 4 times as much.

Organic Popping Corn – Years ago I gave up the microwavable kind for making it on the stovetop. Not only is this method healthier for you, I think it tastes better as well. I place about 2T coconut oil in the bottom of my pot, toss in 3-5 kernels and once they pop you know your oil is hot and you can pour in the rest of the kernels. There are three ways I like to doctor up my popcorn. The first is a savory way with vegan butter, hot sauce and a sprinkle of dairy free parmesan. The second is another savory way with truffle salt…to die for! And last, but not least, the third way is a sweeter option with vegan butter and cinnamon. What is your favorite popcorn combo?!

Thin Mini Crackers – These rice crackers are a great snack. They are extra crunchy and both Matt and I enjoy dipping them into hummus.

Gluten Free Crispbread – This is Trader Joe’s version of the GG Cracker I always talk about and love. While the calories in TJ’s brand is a bit higher, they are still packed with fiber and healthy ingredients. While Matt loves dipping these in hummus, I prefer the smear them with almond butter and top with either banana or raspberries. You can always find a bunch of GG Cracker “recipe” idea here.

Plantain Chips – I have to be careful with these because we go through them so fast. I love making guacamole and using these to dip! They are also delicious on their own.


Dry Roasted + Lightly Salted Almonds – Such an easy snack to have on hand. I keep them in the freezer (they last longer and to me taste better cold). I constantly go in for a small handful when needing a quick, filling snack.

Crunchy Almond Butter (unsalted) – I use this for everything! On the crackers I mentioned above, bananas, apples, in oatmeal, sometimes smoothies, a spoonful and add a few chocolate chips,  you name it!

Unsalted Dry Toasted Almond Slivers – These are great to add an extra crunch to things. I typically toss them on top of my smoothie or in a salad.

Horseradish Hummus  – If you like things with a bit of a kick, you will love this hummus. It might be one of my favorites! Carrots dipped into this is such a yummy snack.

Mediterranean Hummus – We go through hummus like toilet paper in our house, ha! But seriously, Matt alone can polish off a large tub in two sittings. This is one of our other favorites from Trader Joe’s, but truthfully when it comes to hummus we don’t discriminate.

Just Mango Slices – It takes ALL my willpower to only buy one bag of these. Why you ask? I will eat an entire bag in one sitting. Perfect for when you need a sweet treat.


Acai Puree Packets (freezer section) – I love my morning smoothie and acai bowls in particular, but if I were to buy an acai bowl out every day I think we’d have to move out of the city ($$$). This is the perfect solution for creating one at home and this way you know exactly what is going into it and you can have fun with toppings. I always make sure to buy the unsweetened version, it is already sweet enough!

Southwestern Chopped Salad – My favorite TJ’s bagged salad hands down. All the ingredients are so yummy, I love adding shrimp/veggie burger, almond sliver and avocado to doctor it up a bit and fill you up.

Wild Caught Crab Meat (freezer section) – You likely know this already, but I don’t eat a ton of meat. I am much more of a fish/seafood and veggie type of gal. Having this on hand is the best, it makes making crab cakes super quick and easy without any bread/fillers. I have my crab cake recipe saved under my “recipe” highlights on Instagram Stories!

Red Lentil Pasta – Oh boy, I could eat this stuff every day. I will make a big batch of this pasta every other week (sometimes with a red sauce and sometimes with a vegan pesto) and toss in TONS of veggies. It keeps great in the fridge and once you make a big batch you have easy lunch/dinner meals ready to go.

Vegan Pesto – Speaking of this above, I was hesitant at first if I would enjoy it as much as the regular stuff and it is so good! I use it the most with the red lentil pasta, but also enjoy it as a topper on fish with some fresh squeezed lemon.

Vegetable Masala Burger – Not my favorite veggie burger out there, but my favorite of TJ’s if that makes sense?! I really enjoy this one, but have had others that taste more hearty. It is a great quick and easy meal to make. I love my veggie burgers on a toasted Ezekiel english muffin with sautéed onions and mushrooms, grey poupon and pickles!

Riced Cauliflower Stuffing – This just sounded so yummy and the perfect side dish to a meal. It smells like Thanksgiving when you are making it on the stovetop.

Riced Cauliflower Stir Fry – For those days you are running late, but still want a healthy meal. Sautee this with a little bit of coconut oil, toss in some extra chopped veggies, scramble an egg and add shrimp and you are good to go.

Tempura Cauliflower – Are you seeing a trend?! I love cauliflower, but it also make the best substitute for the unhealthier version of things. I made this on Instagram Stories a little bit ago and told you all how much I loved it I had to buy it again. I usually make a side of rice with a splash of coconut aminos, add some roasted broccoli and top with sesame seeds for a yummy Asian fusion dish. The temperature of the cauliflower mixed with the warm sauce does cause it to lose its crispness a bit. The trick for the tempura cauliflower to stay crispy is to keep the sauce on the side and dip the cauliflower in.

Go-Macro Bars – Okay, so not really a meal, but let’s be honest we all have those mornings or days where we are running around and don’t have the time for an actual bite to eat. These are my absolute favorite bars in the entire world. Sunflower Butter is my go-to flavor and I keep them in the fridge and prefer them cold.


Organic Spinach – Always keep this on hand in my fridge. I toss it in smoothies and add it to my scrambled eggs or sauté with veggies.

Parisian Cucumbers – My favorite type of cucumber! Extra crunchy and so yummy with a little lemon juice and sprinkle of salt.

Jicama Sticks – I love these things! Super crunchy and have a fairly bland taste, but the perfect healthy option for dipping into hummus or guacamole.

Onion – Random I know, but I add onion to everything, and I mean everything!

Organic Rainbow Cauliflower (freezer section) – Great to keep on hand, toss with some coconut oil and sprinkle with everything but the bagel seasoning and roast in the oven at 425 degrees for 20-25 minutes.

Broccoli & Cauliflower – Same as above, also love to dip into hummus and Hadley is a big fan as well.

Veggies & Greens Salad Kit – Another easy meal, but I also love tossing this with some coconut oil and everything but the bagel seasoning and roasting in the oven like the veggies above.

Avocados – I have at least three on hand at all times. I have a bit of an addiction, but who doesn’t these days! Avocado toast with everything but the bagel seasoning and a hard boiled eggs is one of my go-to breakfasts. I will eat avocados any which way!


Truffle Honey Mustard – If it has the word truffle in it you better believe I am buying it! I tossed this with brussels sprouts before roasting in the oven and it was delicious.

Green Goddess Salad Dressing – This is a newbie for me to try and am quite excited about it after all the reviews. It is also vegan, which is great with eliminating dairy as much as possible.

Coconut Aminos – Substitute for soy sauce!

Coconut Oil + Spray – Substitute for olive oil.

Everything But The Bagel Seasoning – DO NOT leave TJ’s without at least two jars of this stuff! I put it on almost everything. Eggs, veggies, sweet potatoes, the list goes on.

Chili Lime Seasoning – I use this the most for seasoning shrimp…yum!


Spindrift – One of the best seltzer brands out there (in addition to Waterloo). The only flavoring is the actual fresh squeezed fruit (or veggie for the cucumber flavor, my personal fav).

Kombucha – I drink about half a bottle at a time. This is great for your digestive system and helps you stay full for longer.


The best secret of Trader Joe’s is their crazy affordable flower and plant section. Not only are they a fraction of the cost, these roses in particular seem to last forever and bloom into huge white roses. No trip is complete without white/ivory roses and eucalyptus. I also spotted these succulents and picked up a few to add around the house.

I hope you all enjoyed this Trader Joe’s haul and found it helpful! If you have any specific questions you can find me over at or on Instagram (@styledsnapshots). Thanks so much for taking the time to read this and enjoy the rest of your day!



  1. Omg, I truly wish we had Trader Joe’s here in England! It sounds like such a great supermarket, and I love your picks! Thanks for sharing these!

    I hope you’re having a wonderful Wednesday!

    Published 8.15.18 · Reply
  2. Roses for Fridays | by mia wrote:

    I love ♥️ Trader Joe’s … wonderful haul! ????

    ??ROSES FOR FRIDAYS ??| by mia | A Creative Lifestyle Blog

    Published 8.15.18 · Reply
  3. Alice Rivera wrote:

    Going to Trader Joe’s today..Thanks

    Published 8.15.18 · Reply
  4. Kayla wrote:

    Wow, love this haul! Such a good balance of flavors & types of healthy foods! Definitely going to look into the Acai puree!

    Kayla |

    Published 8.15.18 · Reply
  5. Jennifer wrote:

    I love the salad dressing and the rosemary crackers!!

    Effortlessly Sophisticated

    Published 8.15.18 · Reply
  6. alyson wrote:

    Love Trader Joe’s… so many of the same items, and great to hear about some new ones as well! Thanks for sharing. I LOVE a good Trader Joe’s haul. 🙂


    Published 8.15.18 · Reply
  7. Lauren wrote:

    You said the TJ veggie burger isn’t your favorite but what is your fave??

    Published 8.15.18 · Reply
  8. Kelly wrote:

    You and me are definitely a lot alike because I spy SEVERAL things I snatch up at Trader Joe’s constantly. (Particularly that red lentil pasta!) I also think Trader Joe’s has the best price on farro and their vegan cream cheese is OH so good on their toasted everything bagels. TJ’s also stocks jackfruit which I’ve started devouring in tacos and “pulled pork” sandwiches this summer. (Can you tell I’m a bit of a Trader Joe’s fan…LOL)

    xoxo – Kelly

    Published 8.15.18 · Reply
  9. Amy wrote:

    Great post! Love TJ’s & all your suggestions. Question for you— what did you mean when you said all of these can be served with the “regular stuff”?

    Published 8.16.18 · Reply
  10. Awesome – i literally screenshotted everything, thank you!

    Published 8.16.18 · Reply
  11. Mayling wrote:

    Thank you for sharing all of these! I got my TJ list going so I can stop by and get some of these recommendations! Trader Joe is the best!

    Published 8.16.18 · Reply
  12. Isabella wrote:

    we love Traders
    try the Onion Salt not the typical Onion Salt

    Published 8.17.18 · Reply
  13. Sarah wrote:

    This is great – I am a Trader Joe’s addict and I love seeing what other people buy. The Everything But Bagel seasoning is one of my favorites too – I put it on everything!
    xx Sarah

    Published 8.22.18 · Reply
  14. Cheryl Jaques wrote:

    I love your list. It’s very similar to mine. I like organic bananas with my raw salt free almond butter on sprouted wheat seven grain. It’s been affordable to go all in with organics and as a very recent cancer survivor that’s become a hard and fast decision. Trader Joe’s is high up on my “Gratitude” list.

    Published 6.2.19 · Reply
  15. Beverly Jones wrote:

    Always look forward to your comments, observations about TJ’s products. Keep them coming.

    Published 8.23.19 · Reply